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Super Simple Salsa with Avocado
This summer, enjoy a fresh, homemade salsa with this quick and easy recipe from Steve Lindner, go-to healthy chef and founder of Zone Manhattan! It’s kind...
Individual Vegetable Pizza by Chef Anthony Stewart
Loaded with veggies and gooey cheese, Chef Anthony Stewart’s recipes are a delicious fit for any pizza-feast. It’s perfect for those that are picky eaters...
Latin Recipe: Alioli Potatoes
The rapid growth of the Latino population in the U.S. (currently 53 million!) has brought excitement to the typical American culinary scene. In fact, one a popular ...
John Fraser’s Rotisserie Crisped Beets at Narcissa
“If you told me five years ago that I would be cooking this way, I would not have believed you,” says chef John Fraser. He is referring to the low and...
5 Perfect Potato Recipes
Beer Spuds – “These potatoes are total ‘man-food’ and I’ve never met a person that didn’t like them. They must be cooked over...
12 Delicious Vegetarian Recipes
Mushroom Stir Fry Wrap – A great mushroom recipe. Spanakopita – Layers of phyllo make a crisp double crust for this classic Greek spinach...
The Cancer-Fighting Kitchen: Middle Eastern Chickpea Burgers
Chef Rebecca Katz teams up with medical journalist Mat Edelson to author her latest cookbook “The Cancer Fighting Kitchen”, a practical and “yum” filled...
Modern Flavors of Arabia: Baba Ghanouj Salad
This salad is also known as baba ghanouj. Its classic flavors of sweet and sour, so characteristic of middle eastern food – fresh, bright, and refreshing....
Thomas Keller Recipes: Iceberg Lettuce Slices
This is a great salad by Thomas Keller. There are several steps, but the end result is amazing and it’s such a great dish for summer. You can find more recipes...
Passover Recipes: Spinach Mushroom Kugel
Chef Jamie Geller is the author of the best-selling Quick & Kosher cookbook series, creator of the Joy of Kosher with Jamie Geller magazine and host of the popular...
