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Beef, Recipes | March 4, 2014
Few entrées compare, much less surpass the opulence of a fillet of beef tenderloin. Its melt-in-your-mouth tenderness, flavor, and elegance on the plate can transform...
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Beef | August 5, 2013
If you’re a steak-lover, try these sizzling, mouth-watering recipes.
Thyme-Rubbed Steaks with Sauteed Mushrooms
“This is an easy recipe. My family...
Beef | July 23, 2013
We’re positively slab-happy it’s summer. There’s something inherently appropriate about spending the longer, sunnier days at a picnic table, unabashedly...
Beef, Recipes | April 8, 2013
This recipe for a Kobe Beef Steak with “Diane” Sauce By Chef Dean Fearing, The Mansion at Turtle Creek in Dallas is simply to die for. Enjoy on a special...
Beef, Recipes | March 7, 2013
Chef Andreas Nieto of The Westin Bonaventure Hotel signature steakhouse L.A. Prime shares his recipe for one of the establishment’s most popular dishes:...
Beef, Recipes, Special Occasions, St. Patrick’s Day | March 12, 2012
For anyone looking to add a little Irish flair to his dinner on St. Patrick’s Day, here a recipe for good old-fashion corned-beef. Enjoy it with a pint...
Beef, Recipes | April 27, 2011
Not too many chefs have their restaurants by age 26, but Chef Luke Sung is never the one to take things slow. Named the restaurant after his daughter Isabelle,...
Beef, Recipes | February 20, 2010
Anticuchos - (Skewered Spiced Beef Heart with Chili Sauce)
Anticuchos are popular and inexpensive dishes that originated in Peru, and popular also in other Andean...
California Wines, Sonoma County, Wine Reviews | March 7, 2014 | 0 comments
California, Restaurants | March 6, 2014 | 0 comments
Cocktail Recipes, Special Occasions, St. Patrick's Day | March 4, 2014 | 0 comments
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