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Kobe Beef Steak with “Diane” Sauce
This recipe for a Kobe Beef Steak with “Diane” Sauce By Chef Dean Fearing, The Mansion at Turtle Creek in Dallas is simply to die for. Enjoy on a special...
Chef Andreas Nieto Filet Mignon with Merlot-sauce
Chef Andreas Nieto of The Westin Bonaventure Hotel signature steakhouse L.A. Prime shares his recipe for one of the establishment’s most popular dishes:...
St. Patrick’s Recipes: Corned-Beef, Irish Style
For anyone looking to add a little Irish flair to his dinner on St. Patrick’s Day, here a recipe for good old-fashion corned-beef. Enjoy it with a pint...
Chef Luke Sung: Hangar Steak and Polenta Cakes
Not too many chefs have their restaurants by age 26, but Chef Luke Sung is never the one to take things slow. Named the restaurant after his daughter Isabelle,...
Anticuchos
Anticuchos - (Skewered Spiced Beef Heart with Chili Sauce) Anticuchos are popular and inexpensive dishes that originated in Peru, and popular also in other Andean...
