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Archive for the ‘Game’ Category

Nancy Oakes: Quail Stuffed with Foie Gras

Nancy Oakes: Quail Stuffed with Foie Gras

Nancy Oakes,  is indeed one of San Francisco’s most beloved Chefs. Virtually every reader’s poll of San Francisco Bay Area publications names Nancy...

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Passover Recipes: Veal Chop Milanese

Passover Recipes: Veal Chop Milanese

Chef Jeff Nathan is the author of a kosher cookbook and proprietor/exec chef of ABIGAEL’s, a kosher steakhouse in NYC. He has been kind enough to share a few of...

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Buffalo Filet on Grilled Risotto Cake

Buffalo Filet on Grilled Risotto Cake

 Buffalo Filet on Grilled Risotto Cake with Bleu Oyster Mushrooms By Executive Chef John Kane, Kane’s Restaurant, Grass Valley, California Serves 4 Ingredients:
 4...

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Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake


Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake


  Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake
 By Executive Chef John Kane, Kane’s Restaurant, Grass Valley, California Made...

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