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DINING DETECTIVES-Laurus Restaurant
Spiced Lamb Spare Ribs We have always enjoyed going to Blackhawk Plaza in Danville to dine and shop but had not been there in well over a year. We knew there...
Planters NUT•rition Snacks
When hunger pains come between meals, sometimes it’s all too easy to reach for a chocolate bar or bite sized candies. Sure, many of us would prefer something...
Sunland Peanut Butter Part I: The Taste Test
Sunland peanut butter is not your average, run-of-the-mill peanut butter. It’s made exclusively with the highest quality Valencia peanuts, grown in Texas and...
Sunland Peanut Butter Part II: The Flavor Infusions
Besides their traditional creamy and crunchy, Sunland offers a wide variety of flavor infused peanut butters. We had our tasters run through a number of them. He’s...
DINING DETECTIVES: Skool Restaurant
San Francisco continues to be the city where dreams of owning a world class restaurant can be realized. Skool which was recently opened by Restaurateur Andy...
DINING DETECTIVES: Guaymas Restaurant
Tiburon has always been one of our favorite towns. The spectacular views of The City and Angel Island are incredible. Sailboats, power boats and ferries coming...
Las Doscientas Olive Oils
Las Doscientas 100% single varietal extra virgin olive oils are estate-grown at the Las Doscientas estate in the Maule Valley in Chile, then handpicked in April...
Dining Detectives: Gott’s Roadside Tray Gourmet
Gott’s Roadside We always enjoy the breathtaking ride north on Highway 29 through the Napa Valley Wine Country and frequently go to Saint Helena to dine...
Slick’s Big Time Sauces
It’s hard to find a good BBQ sauce in the grocery store. Most brands are far too thick, hopped up on corn syrup and some strange kind of gelatinous gum. When...
Taylannas: The Speaking Menu
Every once in a while, you come across a tool that you know will change people lives. As a technology enthusiast and a food specialist, this Taylannas’ device...
