Archive for the ‘Recipes’ Category

Mohn Kichlach/Poppy Seed Cookies by Dawn Lerman

Mohn Kichlach/Poppy Seed Cookies by Dawn Lerman

Beauty knew my father was always dieting and eating “food-like” products instead of real food, and this upset her because she knew that during the week, when...

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Seared Tuna with Olive and Capers by Paula Shoyer

Seared Tuna with Olive and Capers by Paula Shoyer

My family consumes a lot of sushi, so everyone is thrilled when I have seared tuna on the menu at our house. It is the quickest main dish to prepare if you, like...

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Joy of Kosher: Chaba-Style Amba Gnocchi

Joy of Kosher: Chaba-Style Amba Gnocchi

In pursuit of presenting fresh, informative, and trendy food topics to the kosher consumer, the Joy of Kosher editorial team embarked on a seven-day food journey...

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Chef Glenn MacNayer’s  Cape Cod Clam Chowder

Chef Glenn MacNayer’s Cape Cod Clam Chowder

There’s nothing quite like an authentic Cape Cod Clam Chowder. So, for National Clam Chowder Day on Feb. 25, chowder lovers can whip up a homemade soup courtesy...

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Noodle Bowl With Broccoli and Smoked Trout

Noodle Bowl With Broccoli and Smoked Trout

This is an easy recipe to add to your repertoire. It is filling as well as light, and satisfies the need for that  meal in a bowl we all love as summer officially...

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Grilled Korean and Knob Creek® Rye Whiskey BBQ-Style Wings

Grilled Korean and Knob Creek® Rye Whiskey BBQ-Style Wings

Celebrity Chef Michael Symon adds some spice to a favorite fall recipe with Knob Creek®Rye for some mouth-watering wings. The’re sure to please a crowd,...

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Get Ready for the Big Game with Mini Flatbread Appetizers

Get Ready for the Big Game with Mini Flatbread Appetizers

Everyone knows that Big Game parties are all about the appetizers and finger foods. This year, try offering something new and delicious on your football party buffet:...

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Christy Rost’s Filet of Beef Tenderloin

Christy Rost’s Filet of Beef Tenderloin

Few entrées compare, much less surpass the opulence of a fillet of beef tenderloin. Its melt-in-your-mouth tenderness, flavor, and elegance on the plate can transform...

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Delicious Crab Cakes Recipe from Chef Robert Sturm

Delicious Crab Cakes Recipe from Chef Robert Sturm

Crab Cakes can be an ideal comfort food, with their wonderfully creamy center and crisp, golden-brown shell. Here’s one of our favorite recipes for the classic...

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Caramel Apple Strudel

Caramel Apple Strudel

If you grew up munching crisp fall apples, and were lucky enough to occasionally get your hands on a gooey caramel apple, this recipe is for you. It combines fresh...

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