Archive for the ‘Desserts’ Category

10 Delicious Chocolate Cake Recipes

10 Delicious Chocolate Cake Recipes

Chocolate-Flecked Layer Cake with Milk Chocolate Frosting – It’s our new go-to special-occasion cake: a tall, tender beauty that’s sophisticated...

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Mocha Whoopie Pies

Mocha Whoopie Pies

Everybody eats whoopee cakes, but do you know how to make them? Here is the original recipe, from kingarthurflour.net, as printed in our Baker’s Catalogue. It...

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Valentine’s Day Recipes: Romantic Portón Chocolate Cherry Cupcake

Valentine’s Day Recipes: Romantic Portón Chocolate Cherry Cupcake

Valentine’s Day is around the corner and Martin Howard, an award-winning pastry chef by day and a performer by night at legendary Stonewall Inn (Obama referenced...

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Pistachio Creams

Pistachio Creams

Taken from the Gold Medal cookbook of “Cookies and Bars”. Some of the best recipes are easy and have been around for ever. This was made in the Food...

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Chef Condra Easley: Oven Roasted Banana Baked Alaska

Chef Condra Easley: Oven Roasted Banana Baked Alaska

Chef Condra Easley, is an amazing pastry chef. Chef Easley received her formal training at several prestigious pastry shops in Paris, France including: Fauchon...

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Passover Recipes: Chocolate Meringue Stars with Raspberry Sauce

Passover Recipes: Chocolate Meringue Stars with Raspberry Sauce

Next to Macaroons, Chef Jamie Geller thinks meringues are probably the most inherently Pesach-friendly dessert you will find. She loves taking a year-round favorite,...

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Passover Recipes: Poached Apricots with Lemon and Thyme

Passover Recipes: Poached Apricots with Lemon and Thyme

Chef Jeff Nathan is the author of a kosher cookbook and proprietor/exec chef of ABIGAEL’s, a kosher steakhouse in NYC. He has been kind enough to share a few of...

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Valentine’s Day Recipes: Molten Merlot Cakes

Valentine’s Day Recipes: Molten Merlot Cakes

For the steamy date night: Spices, warm chocolate and wine. Can you think of anything hotter for your steamy date night? Try these Molten Merlot Cakes to top off...

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The All Nighter

The All Nighter

Here is a wonderful dessert from Master Chef Robert Sturm for anyone that needs an indulgent break from your New Year’s resolution diet.  Just be careful;...

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Holiday Recipes: Vanilla Bean & Honey Crème brûleé

Holiday Recipes: Vanilla Bean & Honey Crème brûleé

Sidney Frank importing makes Holiday cooking a bit more spirited! The natural honey found in Bärenjäger Honey Liqueur sweetens up any dessert, such as crème...

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