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Wines of the Week: Bargains for Your BBQ
Now that we’re heading into the warm and sunny months of the year, it’s an ideal time for firing up the grill and busting out your secret (or store bought)...
Bombay Sapphire Cocktails for the Springtime Sunshine
Spring is here!!! It’s time to whip out your spring jackets and start making outdoor plans. Of course, you’ll want to enjoy drinking some light and refreshing...
Wines of the Week: Under $20, 90 Points
Once again, we continue our series focusing on high quality wines, with wide distribution, that can be found for $20 or less. So add them to your shopping list,...
George’s Rants and Raves: Crater Lake Hazelnut Espresso Vodka
Every once in a while, mostly on the weekends, I like a little alcohol in the morning to pop my eyes open and provide me with a bracing start to the day. Sometimes,...
Cheers to New Spring Cocktails from Stoli
We’re over the snow, tired of layers, and the only ice we want to see for a while is the stuff in our cocktails. Stoli Vodka is toasting to the end of winter...
Winery of the Week: Eola Hills – Oregon, USA
Thirty years ago, most people weren’t thinking about growing grapes and making wine in Oregon, but Tom Huggins was when he started Eola Hills. His work in agricultural...
George’s Rants and Raves: Botran Reserva Rum
Guatemala, isn’t that the country made famous by Butch Cassidy and the Sundance Kid? I would be willing to bet that if I gave you 5 minutes to tell me everything...
Wines of the Week: Under $20, 90 Points
We continue our series focusing on high quality wines, with wide distribution, that can be found for $20 or less. So add them to your shopping list, scoff at those...
Shake Things Up with Twists on Classic Cocktails from Tequila Don Julio
While you can never go wrong with a classic, sometimes you’ve just got to shake things up. Literally. Instead of mixing up a batch of the same old Margaritas,...
George’s Rants and Raves: Plantation Rums
Rum is made all over the world; however, the best rums seem to come from the Caribbean. And of those rums, the best seem to be the ones that are aged in repurposed...
