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We continue to share the Valentine’s Day creations from Martin Howard, an award-winning pastry chef by day and a performer by night at legendary Stonewall Inn. Decadent and whimsical, and delicious, these Valentine’s Day-themed chocolate drinks, with Portón pisco, will have you falling in love with them.

Seduction by Chocolate

1 oz. Machu Picchu Peru 65% Cacao Bittersweet Chocolate

1 ½ oz. Pisco Portón

 

 

Chocolate Passion Pisco Sour

1 ½ oz Pisco Portón

½ oz. Chocolate Shop chocolate red wine

2 oz. passion juice

1 T cherry juice syrup (from cupcake recipe)

Squeeze of fresh lime

 

Place all ingredients in shaker with ice and shake well. Can be served up or with ice in tall glass.