David spent years looking for the perfect venue for his wines and eventually settled on a uniquely beautiful property of over 550 acres in the foothills and mountains of Creston. This area met David’s criteria for topography, soil composition, unparalleled beauty, and ideal terroirs – its varied elevations and mineral soil composites mirror some of the world’s great wine regions.
 
   

FBWorld Panel Score: 95
 
 

 

A blend of Cabernet, Merlot, Cabernet Franc, and Petite Verdot that invites wine lovers in with a lovely nose of cherry, blackberry, and mocha notes. The layered palate brings soft fruit flavors of blackberry, wild cherry, dark chocolate, and earthy notes. An elegant wine that pairs very nicely with red meat, enjoy a bottle with an indulgent prime rib.