Archive for: Chef Edward Pizzuti

Jumbo Fresh Water Spot Prawns

Recipes, Seafood | November 2, 2010

Jumbo Fresh Water Spot Prawns (whole) By Chef Edward Pizzuti, Cafe Giostra, Brando’s, Petaluma, CA Serves: 4 Ingredients: 3 tbls. Seasoned Butter 3 Ibs. of...

Read Full Story »