Archive for: Seafood

Dining Detectives: Puerto 27 Peruvian Kitchen & Pisco Bar – Pacifica’s New Gem

Dining Detectives: Puerto 27 Peruvian Kitchen & Pisco Bar – Pacifica’s New Gem

By Carol & Joe Davis Puerto 27 Peruvian Kitchen & Pisco Bar Pacifica is just south of San Francisco on Highway One. It boasts beautiful views of the Pacific...

Read Full Story »

Valentine’s Day Recipes: Spicy Crab Fondue

Valentine’s Day Recipes: Spicy Crab Fondue

This Valentine’s Day treat yourself, or a loved one, to delicious food made with wine! Whether you’re celebrating with your partner, best friend, solo or with...

Read Full Story »

Sunshine Salmon

Sunshine Salmon

By Master Chef Robert Sturm, Custom Foods, Chicago, IL. Step One Ingredients: 2 tbls. Shallots 1cup + 1 tbls. Butter 1/2 cup Chablis Wine 1/2 cup Orange Juice 1/4...

Read Full Story »

Kristine Kidd now Food Editor at Aquarium, Seafood Watch

Kristine Kidd now Food Editor at Aquarium, Seafood Watch

 Kristine Kidd, a noted food writer, culinary educator and former food editor for Bon Appétit magazine, has been named food editor for the Monterey Bay Aquarium...

Read Full Story »

 
 
 
A Treasure Trove of Artistic Recipes From World Famous Chefs