Archive for: Foie Gras

A Farewell to Foie Gras

A Farewell to Foie Gras

  On July 1, the silky foie gras torchon at Prospect and the seared foie gras at Gary Danko will become culinary ghosts when Senate Bill 1520 takes effect, making...

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Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake


Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake


  Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake
 By Executive Chef John Kane, Kane’s Restaurant, Grass Valley, California Made...

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