Spaghetti and Meatballs En Papillote
The intensity and pleasure of the flavors at least double with this version. Not one ounce of heat is lost as Spaghetti & Meatballs En Papillote makes its way...
Remembering Chef John Kane
Chef John Kane Food and Beverage World lost a great friend last week, Chef John Kane. He died following complications of back surgery. John was Executive Chef of...
Potato Leek Soup with Caged Oyster, Crème Fraiche and Caviar
Potato Leek Soup with Caged Oyster, Crème Fraiche and Caviar By Executive Chef John Kane – Grass Valley, CA You have a “make ahead” step with the caged...
Buffalo Filet on Grilled Risotto Cake
Buffalo Filet on Grilled Risotto Cake with Bleu Oyster Mushrooms By Executive Chef John Kane, Kane’s Restaurant, Grass Valley, California Serves 4 Ingredients: 4...
Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake
Paper Wrapped Buffalo Fillets with Foie Gras on Asparagus Mushroom Cake By Executive Chef John Kane, Kane’s Restaurant, Grass Valley, California Made...
Mushroom Ragout with Spinach & Venison Stuffed Piquillo Pepper
Mushroom Ragout with Spinach & Venison Stuffed Piquillo Pepper, Baby Vegetable and Veal Stock Reduction By Executive Chef John Kane, Kane’s Restaurant,...