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Seared Tuna with Olive and Capers by Paula Shoyer

Seared Tuna with Olive and Capers by Paula Shoyer

My family consumes a lot of sushi, so everyone is thrilled when I have seared tuna on the menu at our house. It is the quickest main dish to prepare if you, like...

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Wines of the Week: Springtime Sips

Wines of the Week: Springtime Sips

Spring is officially here, and with the arrival of more sunny days, it’s ideal to have some light, bright wines to sip on.  Well, we’ve come across a handful...

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BACARDÍ Rum Introduces LIME – Just in Time for Spring & Summer

BACARDÍ Rum Introduces LIME – Just in Time for Spring & Summer

Just in time for the spring and summertime months, BACARDÍ is excited to share its newest flavor innovation to join the flavored rum portfolio – Lime. Refreshingly...

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Four Seasons The Biltmore Resort Saturday Brunch

Four Seasons The Biltmore Resort Saturday Brunch

Everyone has had the pleasure of Sunday Brunch at their favorite restaurant or hotel destination, but recently I had the pleasure of savoring Executive Chef Marco...

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A New 25 Year Old Whisky from Speyside

A New 25 Year Old Whisky from Speyside

Last fall, The Glenrothes, Speyside Scotch whisky, revamped their single malt offering and launched the Soleo Collection. The initial offering included a 10 Year...

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Wines of the Week: Weekend Winners

Wines of the Week: Weekend Winners

During the week, we all love a great bargain, but once the weekend rolls around, a lot of us like to spend a little extra for that better bottle. Thus, here are...

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Spring Cocktails!

Spring Cocktails!

Now that spring has officially started, what better way to celebrate than fun and festive cocktails that embody the spirit of the season?The cocktails below include...

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Taste of the Bay 2019

Taste of the Bay 2019

San Francisco State University’s Hospitality and Tourism Management students and program bring together the best of the bay’s restaurant chefs, wineries,...

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Celebrating Being Irish in Santa Barbara

Celebrating Being Irish in Santa Barbara

The Saint Patrick’s Celebration in the City of Santa Barbara is always packed with green fun, including parties, dinners at restaurants featuring Irish fare,...

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Wines of the Week: Bargain Blends

Wines of the Week: Bargain Blends

Everyone loves a good bargain, especial when it comes to wine, and the red blend category is a great place to look for them.  So here are a handful of bottles,...

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A Treasure Trove of Artistic Recipes From World Famous Chefs