Subscribe to RSS
Chef Alexander La Motte Star of Hotel Californian
The famed Hotel Californian, designed by local architectural firm DesignArc and developed by Michael Rosenfeld sits on the site of the original Hotel Californian...
Las Vegas Tequila Patrol visits Hecho En Vegas
The Las Vegas Tequila Patrol is on a never ending quest to find the best Bars and Restaurants in Las Vegas to learn about and of course drink Tequila. We recently...
New Brunch at Eureka! In Santa Barbara
Eureka! In Santa Barbara, a favorite haunt for the Burger & Beer crowd, located in Passe Nuevo Shopping Center is now serving brunch, and I stopped by to check...
Whaling Station in Monterey: A Steak Lovers Tradition
Old World Steak House Traditions live on at the internationally acclaimed Whaling Station, perched just above Steinbeck’s Cannery Row. Named Monterey County’s...
Brass Bear: Living the America Brewing Dream in Santa Barbara
The Santa Barbara Funk Zone has become the hot spot for area brew and wine aficionados, and when Seth and Lindsay Anderson, owners of Brass Bear Brewery & Bistro,...
George V Only Hotel in World with three Michelin Star Restaurants
Following the announcement of the 2017 Michelin Guide, the restaurants Le Cinq, Le George and L’Orangerie at the Four Seasons Hotel George V, Paris have been collectively...
Back to the Past at Kimpton Goodland Hotel
The Kimpton Goodland Hotel, located at 5640 Calle Real in Goleta, is just seconds from Goleta beach, and is a hotel anyone over fifty seems to find enchanting. The...
Celtic Culinary Favorites in Santa Barbara
If you are a devotee of good Irish fare and Guinness from Dublin, your fondest wish will come through while traveling through Santa Barbara, California, where you...
Il Palato Italiano Shines at GBK
It was charming to meet Executive Chef Filippo Sinisgalli of Il Palato Italiano who provided guests with outstanding bites of authentic and delicious Italian cuisine...
Los Arroyos Restaurant: Home to Fine Mexican Food & Hospitality
During what seems the rainiest week in history in Santa Barbara I spent an afternoon with local restaurateur Tony Arroyo, who began his restaurant dynasty in the...
