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Wines of the Week: Under $20, 90 Points
Once again, we continue our series focusing on high quality wines, with wide distribution, that can be found for $20 or less. So add them to your shopping list,...
Cognac: The Brown Spirit of Choice for Autumn Cocktails
With Autumn fast approaching, it’s time to shift away from the light and sweet drinks of summer and start enjoying bolder libations of a heartier variety. Mixing...
Wines of the Week: Bang for Your Buck Blends
If you’re always seeking out value when you shop for wine, then often times, you can get more bang for your buck choosing blends over varietal wines. Here are...
Wines of the Week: Whimsical Whites
As the summer season winds down, many of us savory every last warm day and evening before the weather starts to change. So, while you can still enjoy the sunshine,...
Labor Day Cocktails for the Last Weekend of Summer
Whether you’re entertaining friends and family in the backyard or soaking up the sun poolside, these gin-based cocktails with fulfill all of you Labor Day refreshment...
Wines of the Week: Bargains for Your BBQ
This labor day weekend (or any weekend for that matter), if you’re getting together with friends and family to enjoy some good,old-fashion BBQ, then our tasting...
Kiss Summer Goodbye with These Labor Day Cocktails
Say ‘so long’ to the warm weather with these summer-inspired cocktails from the hottest venues in New York City and Los Angeles. These boozy and refreshing cocktails...
Wines of the Week: Rockin’ Rosés
This week, since we’re all still surviving the heat of summer, here are some rockin’ rosé wines that are sure to please your palate and wallet, alike. So cheers,...
Wines of the Week: Summertime Sips
Summer may be winding down, but there’s still time to enjoy a nice cold glass on wine on a hot day. So, whether you are sitting out on the porch, enjoying...
Wine Tasting Terminology 1
When a wine writer says that a Zinfandel smells like wild strawberries, some people might assume that the winemaker put actual wild strawberries into the fermentation...
