When you think of food deserts, you usually think of the problems with inner cities, such as East Los Angeles, Cleveland, Oakland, and the like. You don’t normally think of New Orleans. But the problem is real. Here is E. Barclay’s take on this particular situation. Continue reading here.

by Eliza Barclay, The Salt ( Salt Lake Tribune)

Photo credit: lyzadanger / Foter.com / CC BY-SA