Guava Sunset 
By Smoothie Chef Cynthia Clarke, Smoothie Sensations


2-1/2 cups Guava Juice blend
2 cups Frozen Peach Slices 
1 Frozen Banana, Sliced 
1/2 cup (packed) Vanilla Frozen Yogurt 
1 cup (packed) Pineapple Sherbet

1. Pour the juice into the blender pitcher. Add the peaches, banana, frozen yogurt and the sherbet.

Blend on high speed untilsmooth. Stop every10 seconds to stir and push down the peaches.

3. Pour into four 12 oz. or two 24 oz. chilled glasses. Serve immediately. Whether the sunset is tropical or rural, this smoothie imparts harmony to end your day.