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Celebrate St. Patty’s Day with “Green” Wines
Just to be clear, the wines are not actually green in color. (If you are served wine with a greenish hue, you may not want to drink it.) However, Hearst Ranch,...
Wines of the Week: Robert Hall Winery – Paso Robles
Tucked into the hillside east of Paso Robles, along California’s enchanting Central Coast is Robert Hall Winery, where years of hard work and infinite...
SIPing the Good Life Part 1: SIP Wines of Monterey County & Arroyo Grande Valley
The notion of sustainability is becoming ever more popular, and for the wine industry in particular, the philosophy has seen a dramatic growth over the past several...
Wines of the Week: Laetitia Vineyards – Arryo Grande Valley
Selim Zilkha, the founder of a successful wind power development company, purchased the Laetitia Estate Vineyards almost twenty years ago. With his environmental...
Wines of the Week: Paraiso Vineyards – Monterey County
Paraiso Vineyards is owned and operated by the Smith family, one of the pioneering winegrape growers of the Santa Lucia Highlands in Monterey County. They have...
Wines of the Week: Pomar Junction – Paso Robles
While wine and St. Patrick’s day aren’t necessarily synonymous, you can still be green on March 17th or any other day with your vino. Pomar Junction...
The Man Who Cooked Up 136.5 Million Sustainable Meals Last Year
The entire time we’re touring the University of San Francisco kitchen, which produces 4,000 meals a day for students and faculty, Fedele Bauccio holds my hand....
Video Series: What Organic Means in the World of Wine
Yorkville Cellars, in Mendocino County, was one of the pioneers of Eco-friendly farming in the wine industry. Their vineyards have been certified by the California...
Survival and Sustainable Garden to Table
School yards and back yards are seeing resurgence in urban and rural survival garden patches. Organic gardens especially are providing ‘clean’ produce low...
