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Chicken Ratatouille by Jamie Geller

Chicken Ratatouille by Jamie Geller

Chef Jamie Geller is the author of the best-selling Quick & Kosher cookbook series, creator of the Joy of Kosher with Jamie Geller magazine and host  of the...

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Empire Steak House – Exceptional Dining in NYC

Empire Steak House – Exceptional Dining in NYC

We always love to dine in New York City. One can find every type of cuisine with prices that range from amazingly reasonable to outrageous. Steakhouses are always...

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Winter Wonderland in Santa Fe

Winter Wonderland in Santa Fe

Visiting Sante Fe in winter is an experience everyone should savor at least once, and it is a favorite escape of travel mavens like myself. The countless world-class...

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Winery of the Week: Hunt Cellars – Paso Robles

Winery of the Week: Hunt Cellars – Paso Robles

At Hunt Cellars, winemaker David Hunt, has an artistic side, too. Alas, David lost his sight in 1989, so his expressions of art come in the form of his winemaking...

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Festive HoHoHo-liday Cocktails

Festive HoHoHo-liday Cocktails

The holidays will be here before you know it, so it’s time to stuff the stockings, trim the tree, and pour the hot cocoa! Leave the last-minute gift wrapping frenzy...

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Mexican Lime Pie & Meringue

Mexican Lime Pie & Meringue

 Just in time for the holidays, Nestlé El Mejor Nido has a great recipe to add some Latin flavor to your Christmas celebrations. This easy to make Mexican Lime...

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George’s Rants and Raves: Ferrand Ambre and 1840 Cognacs

George’s Rants and Raves: Ferrand Ambre and 1840 Cognacs

All cognac is brandy, but not all brandy is cognac. You can pretty much make brandy anywhere in the world out of any white grape juice and distill it any which way...

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Favorite Holiday Cocktail: Classic Kentucky Eggnog

Favorite Holiday Cocktail: Classic Kentucky Eggnog

One reason we love the Holiday’s are all the wonderful seasonal cocktails. Eggnog is a classic indulgence for any festive gathering, and Maker’s Mark has...

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Wines of the Week: Wintertime Whites and Rosés

Wines of the Week: Wintertime Whites and Rosés

Just because it’s cold and dreary outside, doesn’t mean it has to feel that way inside. For any wine lover out there who longs for the feeling of spring...

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Holiday Cookies: Banbury Tarts

Holiday Cookies: Banbury Tarts

Jacqueline Shubitowski of Sherman Oaks provides us with these simple but delicious Banbury tarts she learned from her mother-in-law. They’re among the 50 favorite...

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A Treasure Trove of Artistic Recipes From World Famous Chefs