Grilled Korean and Knob Creek® Rye Whiskey BBQ-Style Wings
Celebrity Chef Michael Symon adds some spice to a favorite fall recipe with Knob Creek®Rye for some mouth-watering wings. The’re sure to please a crowd,...
Super Bowl Snack: Bourbon Apple Glazed Chicken Wings
Super Bowl parties are as much about great snacks as they are watching the game. So, with game day fast approaching, we at Maker’s Mark would like to share with...
Chicken Ratatouille by Jamie Geller
Chef Jamie Geller is the author of the best-selling Quick & Kosher cookbook series, creator of the Joy of Kosher with Jamie Geller magazine and host of the...
George Duran’s Arroz con Pollo Mole (Mole Rice and Chicken)
Taking a traditional dish a little further south of the boarder, George Duran’s recipe for Arroz con Pollo Mole (Rice and Chicken) is packed with unexpected ingredients...
Chicken Veggie Burgers: Executive Chef Anthony Stewart
August is National Sandwich Month and to celebrate Pritikin Longevity Center’s Executive Chef Anthony Stewart, THE go-to healthy chef, put together simple,...
5 Carefree Chicken Recipes
Chicken is just one of those dishes you can dress up or dress down. Whatever your approach. Chicken is just one of those staples that gets used multiple times per...
10 Fantastic Fried Chicken Recipes
Classic Fried Chicken – Why fix it if it isn’t broken? Please the crowd with this all-time picnic favorite. The buttermilk marinade contains tangy hot...
Indian Spiced Chicken with Chickpeas and Spinach
Here’s a lovely, healthy Indian recipe that easily will feed a large and hungry family. It’s been personally tested and approved by our Food Editor,...
Thanksgiving Recipes from Marker’s Mark
It’s hard to believe, but Thanksgiving is right around the corner. Before you begin planning the traditional meal your family has enjoyed for years on end,...
Thomas Keller: Buttermilk Fried Chicken
If there’s a better fried chicken, I haven’t tasted it. First, and critically, the chicken is brined for 12 hours in a herb-lemon brine, which seasons...