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Wines of the Week: Merlot for May
It’s May and that means grilling season is underway. So, whether you prefer a juicy hamburger or a steak cooked to perfection, you’ll want a good wine...
Del Frisco’s Opens in Santa Clarita
I’m thrilled to hear DelFrisco’s is opening a restaurant in Santa Clarita so I can once again experience their amazing menu. During a writing assignment...
Iberia Olive Chicken
The rapid growth of the Latino population in the U.S. has brought excitement to the typical American culinary scene and a rise in creating authentic Latin dishes...
Fred Brander “King of California Sauvignon” Turns Mud into Hope
During a recent visit to Fred Brander Winery to celebrate the annual and renowned Argentine BBQ, I not only enjoyed one amazing BBQ luncheon, prepared by Fred, his...
Wines of the Week: Rosés For Mom
With Mother’s Day coming up, one could always buy mom the tried and true red roses, but we’d bet that a lot of moms out there would prefer the kind they...
Made for Mother’s Day Cocktails
Mother’s Day is right around the corner on Sunday, May 13, and what better way to celebrate Mom than to make her a fresh cocktail or two! Whether with breakfast...
Brander Wines Rule at 32nd Amethyst Ball
It was vintage cocktail and black-tie at The 32nd Council on Alcoholism and Drug Abuse 2018 Twistin’ at The Ritz Amethyst Ball at the Ritz-Carlton Bacara,...
Mother’s Day Brunch Breakfast Quesadilla
Just in time for Mother’s Day Brunch, Chef Anthony gives eggs a makeover with his recipe for a Breakfast Quesadilla (with only 100 calories per serving). So...
Wines of the Week: Super Values – Good Bottles for $10 or Less
If you’re a wino who wants to spend less money, but doesn’t want to make too much sacrifice on the quality of your wine, then here are some bottles you...
