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Wines of the Week: Great Value Sips from Spain
If you love a somewhat hearty red and a good value, then Spanish wines are something to explore. They often have a nice balance of fruity and savory flavors,...
Hyatt Regency Monterey: Serendipity For All
Located literally minutes from the Monterey Airport and tucked away in a beautiful secluded area of one of America’s most desirable vacation destinations is...
Chocolate Pecan Pie by Snowbirds Vintners
Here’s a twist on a traditional fall favorite – the pecan pie. This version uses cane syrup, instead of corn syrup, and has the addition of chocolate, both on...
George’s Rants and Raves: Old Elk Bourbon Whiskey
Fort Collins, Colorado’s 73 year history as a dry town, inspired Curt and Nancy Richardson to launch and name their craft distillery, Old Elk. That inspiration...
Wines of the Week – Supple Sauv Blanc – Under $20, 90 Points
Once again, we continue our series focusing on high quality wines, with wide distribution, that can be found for $20 or less. This week, we’re focusing on...
1937 Food & Beverage Highlight of Historic Lawn Bowls Anniversary
The Santa Barbara Lawn Bowls Club celebrated it’s 80th anniversary at Spencer Adams Park in October on the site of the first Santa Barbara High School established...
Fall In Love With Baileys Pumpkin Spice Cocktails
Now that the season of Pumpkin Spice is in full swing, here are a couple of cocktail recipes using Baileys Pumpkin Spice that are sure to make your taste buds dance. ...
Oven Roast Chicken with Fresh Thyme and Honey Butter
Try something healthy and sweet with your friends and family when you gather – tasty recipes sweetened with honey. Why honey? Honey is not only a delicious...
Wines of the Week: Rich Red Blends
Red blends are trending. And, it’s true that many of them are very ripe, lush, and maybe even a little sweet. But that’s not what all of them are like. ...
