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Don’t forget! Valentine’s Day is right around the corner and we have delicious cocktails recipes, made with an array of spirits for you to create and toast to your Valentine!  Here’s to a wonderful night. Cheers!

Sailor Jerry Cherry

1 part Sailor Jerry Spiced Rum

3 parts lemon-lime soda

Grenadine or Cherry Heering floater

Garnish with a Jerry Cherry*

 

Jerry’s Cherries

Drain a 10 ounce jar of Maraschino Cherries of their liquid. Fill with Sailor Jerry Spiced Rum. Return the lid and refrigerate for at least 1 week.

Sailor Jerry Spiced Rum is a Caribbean Rum blended with 100% natural spices and flavors.

Montelobos’ Amigos Con Derechos

1 ½ parts Montelobos Mezcal

¾ part Cynar

¼ part St. Germain

2 Dashes of Grapefruit bitters

Stir in a mixing glass with ice. Strain and serve up in a Nick & Nora glass. Garnish with grapefruit zest.

 

Drambuie’s The Royale

1 part Drambuie

1 part Hendrick’s

½ part fresh lemon juice

½ part honey syrup

2 parts Champagne

Combine ingredients (except Champagne) and shake well. Strain up into a coupe and top with Champagne. Garnish with a sprtized orange peel.

Drambuie is made from a delightful combination of scotch whisky, heather honey, herbs and spices.

Monkey Around

1 ½ parts Monkey Shoulder

¾ part Sweet Vermouth

¼ Maraschino Liqueur

1 Dash Chocolate Bitters

Add all ingredients to mixing group. Add cold dry ice and stir. Once dilution is reached, strain into glass and garnish with a twist orange peel.