Black Bean Corn Red Pepper Salad with Lime Cilantro Vinaigrette

This salad is so versatile you can add almost anything, and as long as you follow the directions on the dressing part of the salad, it will still give your palate that extra zing. I always add a peeled cucumber, cut into fourths, and a large handful of mung bean sprouts.

By Serious Eats
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