Archive for August, 2014

Chandlers Prime Steaks & Seafood: World Class Dining in Boise

Chandlers Prime Steaks & Seafood: World Class Dining in Boise

We always enjoy going out to dinner on Sunday Night as it is generally not as crowded, gives you something to look forward to and lengthens your weekend. We had...

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Summer Cocktails Perfect to Pair with Oysters

Summer Cocktails Perfect to Pair with Oysters

Blue Points, Kumamotos or Malpeques?  Oysters are everyone’s favorite aphrodisiac.   And what better way to cool off during hot summer days than to slurp down...

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Winery of the Week: Sol Rouge

Winery of the Week: Sol Rouge

The red volcanic soil of their estate vineyards, in Lake County, provided the inspiration for the winery’s name, as Sol Rouge means “Red Soil” in French....

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Chicken Veggie Burgers: Executive Chef Anthony Stewart

Chicken Veggie Burgers: Executive Chef Anthony Stewart

August is National Sandwich Month and to celebrate Pritikin Longevity Center’s Executive Chef Anthony Stewart, THE go-to healthy chef, put together simple,...

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Lebua at State Tower Hotel: “Hangover II” Cocktails & Spectacular Bangkok Views

Lebua at State Tower Hotel: “Hangover II” Cocktails & Spectacular Bangkok Views

Sirocco Restaurant, located in Lebua at State Tower Hotel, on the corner of Charoen Krung and Silom roads near the venerable Chao Phraya River, is set regally below...

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Winery of the Week: Cune – Rioja, Spain

Winery of the Week: Cune – Rioja, Spain

Cune started way back in 1879, and today, it still sits on its original site, in the wine district, Barrio de la Estación, in Haro, Rioja Alta. Their current...

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