Through a first-of-its-kind agreement with the World Food Program, 30,000 Ethiopian smallholder maize farmers from relatively food secure and productive areas are supporting fellow Ethiopians in chronically food insecure districts.
Through a first-of-its-kind agreement with the World Food Program, 30,000 Ethiopian smallholder maize farmers from relatively food secure and productive areas are supporting fellow Ethiopians in chronically food insecure districts.
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