This delightful drink was a favorite during my visit to Tenaya Lodge in Yosemite, and many thanks to their mixologist who was gracious enought to share this signature recipe for all you Bloody Mary lovers out there to enjoy.   Cheers! 
Ingredients:
Tenaya Signature Bold Bloody Mary Mix (House Blend)
Grey Goose Vodka
Ice
 
Garnish:
Celery stalk with leaves (10” long)
Carrot stick (8” long x 1/2” wide)
Green onion (10” long).
Poached Asparagus spear (7”long)
Lemon wedge (rim cut, seeds removed)
 
Skewered Garnish:
Yellow Pepper
Pearl onion
Green olive
Fill with Ice
35-40% Grey Goose Vodka in Jumbo Glass
Fill with Tenaya House Made Bloody Mary Mix (see recipe below)
Garnish with Celery, Olives, Carrots, Limes and Pickles
 
Preparation Method:
Salt the rim of a clean pint glass
Fill ¾ full with cube ice
Pour 2.5 oz. Grey Goose Vodka over ice
Add Tenaya Signature Bold Bloody Mary Mix until point is ¾ full
Stir with celery stick
Add remaining garnish as per specifications
Serve on a cocktail napkin
 
Tenaya Lodge Signature Recipe for High Sierra Bloody Mary Mix
 
Ingredients:
Major Peters Bloody Mary Mix – 3 bottles
Celery salt – 3 level bar spoons
Kosher salt – 3 mounded bar spoons
Tabasco – 2 Major Peters caps full
Worcestershire – 2 Major Peters caps full
Tapitillo – 2 Major Peters caps full
Wasabi powder – 2 level bar spoons
Hand cracked black peppercorns (Chef’s to supply) 2 mounded bar spoons
Horseradish – 2 mounded bar spoons
2 oz fresh lime juice
 
Preparation Method:
Utilize a cleaned & sanitized 1 gallon food safe container
Assemble all ingredients listed above
Shake well
Label & date the container 
                                                                                                                  .
By Bonnie Carroll