David spent years looking for the perfect venue for his wines and eventually settled on a uniquely beautiful property of over 550 acres in the foothills and mountains of Creston. This area met David’s criteria for topography, soil composition, unparalleled beauty, and ideal terroirs – its varied elevations and mineral soil composites mirror some of the world’s great wine regions.

This blend of Syrah and Cabernet Savingnon has a lovely nose of cherry, plum, blackberry, and coffee. The palate has Hunt Cellars’ trademark smoothness, as notes of cherry, vanilla, blackberry, and robust highlight of mocha unfold with each sip. Treat yourself to a tender cut of lamb, and open a bottle for a memorable meal.

FBWorld Panel Score: 92